We will be reverting our nasi lemak rice to the tradition white coconut rice and will be stopping the Blue Pea coconut rice. Sometimes in...

We hold very high standards when it comes to the ingredients that we use for our nasi lemak. And one of the side-kick that are mostly...

Every business needs a good succession plan. As we are drawing nearer to our 1 year mark, its time that we look seriously into succession...

We cook our sambal on every monday and we used to dread cooking it not until we found our best buddy, the 'StirMATE'! All thanks to...

After running the business for almost 10 months. Today is another record breaking day for us. Haha we did not break our sales record...

After operating for 9 months, we've decided to challenge ourselves by pushing our limit and to start selling 1 hour earlier. Spot us...